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DaXingAnLing Lingonberry Group
Anthocyanin series, Plant extracts, Meal Replacement Powder
 
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Black Rice Extract
Botanical Sources: OryzasatiuaActive Ingredient: Cyanidin-3-glucosidesOdor: CharacteristicAssay: By HPLC 5%-25%Loss On D
Acai berry extract
Latin name: Euterpe badiocarpaAppearance: Dark purple red PowderOdor & Taste: Characteristic Assay: Anthocyanin,Flavone,
Black currant extract
Anthocyanin 5%-70%Appearance: Dark purple-red powderOdor: Characteristic Loss on Drying: NMT 5%Assay: UV 5% 10%, 20%, 25
Blueberry Pterostilbene
Appearance Form: Purple red powderActive Ingredient: 1% ~ 20% PterostilbeneSpecifications: 1% ~ 20% Test method: UVMesh:
Chokeberry extract
Appearance: Purple red powderOdor: CharacteristicLoss on Drying: NMT 5%Assay(UV): 5%-70%Ash: NMT 5%Sieve Analysis: NLT10
Lingonberry Anthocyanin
Specification: Lingonberry anthocyanin 25% Appearance: Purple red powderOdor: CharacteristicSieve Analysis: 100 meshAssa
Wild globeflower extract
Latin Name: Trollius chinensis BungeActive Ingredient: flavoneTest Method: UV or TLCAppearance: Brown powder,Slightly sp
Wild Rose Hip Extract
Latin Name:Rosa rugosa Thunb.Specification:5% 10% 20% 50%saponinsRation extract: 10:1 20:1 Active Ingredient: Vitamine C
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